There are hidden gems and rare finds in the floor-to-ceiling wine racks at Terzo Piano. Highlighting certified organic and sustainable selections, we offer a focused collection to compliment our creative menu. Wine expert Cathy Mantuano selects each wine from small global producers, and creates a unique, seasonal and boutique wine list.  Be it with the little known grape types that have made our wine list famous, or the most recognized, our staff is at your service to assist you with your selection..

Terzo Piano's beverage selections of seasonal cocktails, fresh juices and house made sodas will satisfy your need for something cool and refreshing.  Working closely with pastry-sous chef, Megan Neubeck, the beverage manager creates culinary inspired concoctions using local spirits and one-of-a-kind house made purees. 

Terzo Piano is proud to support the following local purveyors: Koval Distillery, North Shore Distillery, Death's Door Spirits, Two Brother's Brewery, Metropolitan Brewing and Goose Island Brewery.